26 April 2023 • 09:30-11:00 • Conference room 8 • Session translated simultaneously PL/EN
The European food and agriculture system, supported within the framework of the Common Agricultural Policy (CAP): a gold standard or a system in urgent need of reform? Changes in the CAP. Key challenges of the sustainable food production trend for the potential of Polish agriculture, production system and food exports. Development of regenerative agriculture. What types of incentives do farmers need to shift to more sustainable production systems? How to shorten supply chains. Technologies, products and organisational models that support the green transformation in agriculture. The place of Poland in the European food security architecture.
Chairman of the Board, Ciech Sarzyna
Country Division Head Poland, Baltics, Czech Republic, Slovakia, Bayer Crop Science
Undersecretary of State, Ministry for Agriculture and Rural Development, Poland
President, National Council of Agricultural Chambers
President, District Milk Cattle Breeders Association in Opole, Member of the Management Board, Polish Federation of Cattle Breeders and Milk Producers
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